- Yeast nutrient containing organic nitrogen
- 1.5 grams per gallon of must or juice
- 120 g (4.23 oz)
Contains organic sources of nitrogen, not damp, along with nutrients for a healthy fermentation with less heat spikes. Better yeast health equals better flavors. Use 1.5G per gallon. Rehydrate in distilled water and add at 1/3 sugar depletion.