Q CLUB SODA – We make spectacular club soda with as much carbonation as the bottle will physically hold. And a dash of Himalayan salt to make anything you mix with it even tastierSalt pulls out flavor. That’s why you put in on steak. Himalayan salt is known for its high mineral content. It pulls more subtleties from the great spirits it is mixed withEXTRA CARBONATION - A drink stays fizzier longer when it starts with more carbonation. So we use a custom, thicker glass bottle that enables us to use more carbonation – 4.5 gas volumes in our Q Club Soda to be preciseMade in the USA, certifed non-GMO and KosherScotch & Soda – Fill a highball glass with ice. Pour in the scotch and then pour in the Q Club Soda. Gently stir and garnish with a lemon peel
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