2-Pack Tipiak Couscous

Description

Ready in 5 minsPrecookedA traditional dish of North Africa (Algeria, Morocco, Tunisia), couscous (koose-koose) has become extremely popular in Europe… and now in North America. Couscous is made from 100% natural durum wheat semolina. Its wonderful light taste makes it the perfect alternative to rice, pasta, or potatoes. Couscous is easy to prepare and very versatile, it can be used hot or cold, in any course of your meal. Couscous can be served as a main dish with vegetables, an appetizer, a perfect complement to your entrée, or a dessert. Couscous can also turn any salad into an exotic creation just by varying the ingredients.Certified kosher and parve, exept for passover, by the Beth Din of Paris

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