Le Creuset Bread Tin

Description

Inspired by the long, slender shape of Scandinavian Rye Bread traditionally used for making open sandwiches, our Bread Tin is the ideal piece of bakeware to prepare delicious homemade loafs and a variety of cakes.

Built with heavy gauge carbon steel, our Rectangular Bread Tin offers excellent heat distribution, ensuring ingredients are baked evenly without burning. Its extended rim features a silicone grip for added safety and a secure grip when transferring the tin to and from the oven. Its nonstick coating creates an easy-release surface, making cleanup a breeze and providing the ideal environment for delicate ingredients.

Our Rectangular Tin can be used for a variety of recipes beyond bread-making; it can be used for cakes, brioches, and more. Whether you’re preparing your very own Rye Bread or want to offer your own spin on a layered dessert, our Rectangular Tin is extremely versatile.

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