Le Creuset Olive Branch Braiser Artichaut

Description

The Olive Branch Braiser is embossed with a refined olive branch motif inspired by the sun-drenched fields of Provence, adding a sophisticated touch to any kitchen. With a 3.5 L capacity, it’s ideal for preparing 2 to 3 servings, perfect for everyday meals or small gatherings.

Both functional and beautiful, this versatile piece is uniquely designed to provide steady, even heat that transforms tougher cuts of meat and hearty vegetables into tender, flavourful dishes.

This versatile piece can be used for braising, which involves first searing meat and vegetables at a higher temperature, then slow-cooking them in aromatic liquid. The Olive Branch Braiser’s shallow base and domed lid make it perfect for this type of cooking, locking in heat and moisture inside the pot.

The Olive Branch Braiser is built to last, thanks to a chip-resistant enamel interior and exterior. Its wide, shallow base ensures even heat distribution and retention so ingredients cook gently with both dry and moist heat, perfect for braising.

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